Savor Scout › Cities › Georgia
Where to eat in Georgia
Savor Scout covers 18 Georgia cities, together home to about 1,995,615 people. Pick one and it opens with the location already set.
Eating out in Georgia, by the numbers
Across the 12 counties these cities sit in, the median works out at 21.8 food businesses per 10,000 residents against a national median of 19.4. Georgia is better supplied than the country as a whole.
The densest of them is Savannah at 29.3 per 10,000; the thinnest is Augusta-Richmond County at 17.8.
US Census Bureau, County Business Patterns (2022), counted at county level by NAICS code. Business counts, not a quality ranking.
Georgia cities
- Albany — 21.6 per 10k
- Alpharetta — 29.1 per 10k
- Athens-Clarke County — 25.3 per 10k
- Atlanta — 29.1 per 10k
- Augusta-Richmond County — 17.8 per 10k
- Brookhaven — 19.3 per 10k
- Columbus — 21.3 per 10k
- Dunwoody — 19.3 per 10k
- Johns Creek — 29.1 per 10k
- Macon — 23.8 per 10k
- Marietta — 20 per 10k
- Peachtree Corners — 21.8 per 10k
- Roswell — 29.1 per 10k
- Sandy Springs — 29.1 per 10k
- Savannah — 29.3 per 10k
- Smyrna — 20 per 10k
- Valdosta — 19.6 per 10k
- Warner Robins — 19.4 per 10k
Guides
- What to eat when… — by situation, not cuisine.
- Food guides — how to find the good version of a dish.
- Eating out with a restriction
- Campuses in Georgia — 19