Savor Scout › Cities › Ohio
Where to eat in Ohio
Savor Scout covers 33 Ohio cities, together home to about 3,480,839 people. Pick one and it opens with the location already set.
Eating out in Ohio, by the numbers
Across the 19 counties these cities sit in, the median works out at 20.3 food businesses per 10,000 residents against a national median of 19.4. That puts Ohio close to the national middle.
The densest of them is Cincinnati at 22.3 per 10,000; the thinnest is Elyria at 14.8.
US Census Bureau, County Business Patterns (2022), counted at county level by NAICS code. Business counts, not a quality ranking.
Ohio cities
- Akron — 20.5 per 10k
- Beavercreek — 19.6 per 10k
- Canton — 19.2 per 10k
- Cincinnati — 22.3 per 10k
- Cleveland — 21.4 per 10k
- Cleveland Heights — 21.4 per 10k
- Columbus — 20.7 per 10k
- Cuyahoga Falls — 20.5 per 10k
- Dayton — 18.5 per 10k
- Dublin — 20.7 per 10k
- Elyria — 14.8 per 10k
- Euclid — 21.4 per 10k
- Fairfield — 17.2 per 10k
- Findlay — 20.4 per 10k
- Grove City — 20.7 per 10k
- Hamilton — 17.2 per 10k
- Huber Heights — 18.5 per 10k
- Kettering — 18.5 per 10k
- Lakewood — 21.4 per 10k
- Lancaster — 15.7 per 10k
- Lima — 18.7 per 10k
- Lorain — 14.8 per 10k
- Mansfield — 16.6 per 10k
- Mentor — 20.7 per 10k
- Middletown — 17.2 per 10k
- Newark — 16.8 per 10k
- Parma — 21.4 per 10k
- Springfield — 15.4 per 10k
- Strongsville — 21.4 per 10k
- Toledo — 22 per 10k
- Warren — 17.7 per 10k
- Westerville — 20.7 per 10k
- Youngstown — 20.3 per 10k
Guides
- What to eat when… — by situation, not cuisine.
- Food guides — how to find the good version of a dish.
- Eating out with a restriction
- Campuses in Ohio — 21