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Campus food guide
Pizza near Boston University (BU)
28pizza places within 1 mile
7within a ten-minute walk
75%independent, not chains
Open map listings put 28 pizza places within a mile of Boston University, 7 of them within a ten-minute walk, and 234 within 3 miles. The busiest streets are Commonwealth Ave (6) and Massachusetts Ave (3).
The closest pizza places to BU
- University Grill & Pizza Pizza · 0.2 miles
712 Commonwealth Ave, Boston - My Brothers Place Pizza · 0.3 miles
27 Buswell St, Boston - Boston House of Pizza Pizza · 0.3 miles
173 Amory St, Brookline - Cambridge Pizzeria Pizza · 0.5 miles
263 Brookline St, Cambridge - Oath Pizza Pizza · 0.7 miles
1348 Boylston St, Boston - The Upper Crust Pizzeria Pizza · 0.7 miles
1330 Boylston St, Boston - Beantown Pizza Pizza · 0.7 miles
270 Babcock St, Boston - T Anthony's Pizzeria Pizza · 0.7 miles
1016 Commonwealth Ave, Boston - Boston Pizza Express Pizza · 0.7 miles
1026A Commonwealth Ave, Boston - Canestaro Restaurant & Pizzeria Pizza · 0.8 miles
16 Peterborough St, Boston
Chosen local-first, then listed by distance from campus: a starting point, not a ranking. Listings from Overture Maps open data (September 2026); they carry no prices or opening hours, so check before you go.
Can't decide between them? Say what you're craving and Savor Scout picks one near Boston, MA.
What to order
- Neapolitan — Soft, fast-baked at around 900°F, eaten with a knife and fork, centre deliberately wet. Margherita is the test — nothing to hide behind.
- New York — Large, thin, foldable, sold by the slice. Judge it by the fold: it should bend without cracking and hold without flopping.
- Detroit — Rectangular, thick, baked in a steel pan with cheese to the edges so it caramelises into a crust against the wall of the pan. That edge is the entire point.
- Tavern / Chicago thin — Cracker-thin, cut into squares, a Midwestern tradition largely unknown elsewhere and excellent.
How to spot a good one
- The crust edge tells you the oven — Leoparding — irregular dark blisters on the rim — means a very hot oven and a properly fermented dough, and it is the signature of good Neapolitan. An even golden-brown rim means a cooler deck oven, which is what New York style wants. Uniform pale crust with no colour variation usually means a conveyor oven.
- Dough that was fermented, not just mixed — Long-fermented dough tastes of something on its own and has an open, irregular crumb when you tear the rim. Dough made that morning tastes of flour and is uniformly dense. Places that mention 48- or 72-hour dough are telling you something real.
- Restraint with the toppings — Overloading is the most common failure, because moisture from too many toppings steams the base. Good pizzerias put three things on a pie, not nine.
The whole picture is in the pizza guide.
Questions about pizza places near BU
- How many pizza places are near BU?
- Open map listings put 28 pizza places within a mile of Boston University, 7 of them within a ten-minute walk, and 234 within 3 miles. About 75% are independent rather than chains.
- Which pizza places are closest to BU?
- University Grill & Pizza (0.2 mi), My Brothers Place (0.3 mi), Boston House of Pizza (0.3 mi), Cambridge Pizzeria (0.5 mi) and Oath Pizza (0.7 mi).
- Where are most pizza places near BU?
- The busiest streets are Commonwealth Ave (6) and Massachusetts Ave (3).