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Pizza near Columbia University in the City of New York
Open map listings put 42 pizza places within a mile of Columbia University in the City of New York, 17 of them within a ten-minute walk, and 313 within 3 miles. The busiest streets are Broadway (11) and Amsterdam Ave (10).
The closest pizza places to Columbia University
- Che Bella Pizza Pizza · 0.1 miles
1215 Amsterdam Ave, New York - Sliced By Harlem Pizza Co Pizza · 0.2 miles
1215 Amsterdam Ave, New York - Campo Pizza · 0.3 miles
2888 Broadway Manhattan, New York - Famous Famiglia Pizza · 0.3 miles
2859 Broadway, New York - Koronet Pizza Pizza · 0.3 miles
2848 Broadway, New York - Bettolona Pizza · 0.4 miles
3143 Broadway, New York - Chubby's Burgers Chicken and Pizza Pizza · 0.4 miles
2158 Frederick Douglass Blvd, New York - Bad Horse Pizza Pizza · 0.5 miles
2224 Frederick Douglass Blvd, New York - Rosa Pizza Pizza · 0.5 miles
2210 Frederick Douglass Blvd, New York - Trufa Pizzeria Pizza · 0.5 miles
3161 Broadway, New York
Chosen local-first, then listed by distance from campus: a starting point, not a ranking. Listings from Overture Maps open data (September 2026); they carry no prices or opening hours, so check before you go.
Can't decide between them? Say what you're craving and Savor Scout picks one near New York, NY.
What to order
- Neapolitan — Soft, fast-baked at around 900°F, eaten with a knife and fork, centre deliberately wet. Margherita is the test — nothing to hide behind.
- New York — Large, thin, foldable, sold by the slice. Judge it by the fold: it should bend without cracking and hold without flopping.
- Detroit — Rectangular, thick, baked in a steel pan with cheese to the edges so it caramelises into a crust against the wall of the pan. That edge is the entire point.
- Tavern / Chicago thin — Cracker-thin, cut into squares, a Midwestern tradition largely unknown elsewhere and excellent.
How to spot a good one
- The crust edge tells you the oven — Leoparding — irregular dark blisters on the rim — means a very hot oven and a properly fermented dough, and it is the signature of good Neapolitan. An even golden-brown rim means a cooler deck oven, which is what New York style wants. Uniform pale crust with no colour variation usually means a conveyor oven.
- Dough that was fermented, not just mixed — Long-fermented dough tastes of something on its own and has an open, irregular crumb when you tear the rim. Dough made that morning tastes of flour and is uniformly dense. Places that mention 48- or 72-hour dough are telling you something real.
- Restraint with the toppings — Overloading is the most common failure, because moisture from too many toppings steams the base. Good pizzerias put three things on a pie, not nine.
The whole picture is in the pizza guide.
Questions about pizza places near Columbia University
- How many pizza places are near Columbia University?
- Open map listings put 42 pizza places within a mile of Columbia University in the City of New York, 17 of them within a ten-minute walk, and 313 within 3 miles. About 74% are independent rather than chains.
- Which pizza places are closest to Columbia University?
- Che Bella Pizza (0.1 mi), Sliced By Harlem Pizza Co (0.2 mi), Campo (0.3 mi), Famous Famiglia (0.3 mi) and Koronet Pizza (0.3 mi).
- Where are most pizza places near Columbia University?
- The busiest streets are Broadway (11) and Amsterdam Ave (10).
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