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Pizza near Murray State University
Open map listings put 8 pizza places within a mile of Murray State University, 1 of them within a ten-minute walk, and 11 within 3 miles. The busiest street is 12th St (4).
The closest pizza places to Murray State University
- Matt B's Main Street Pizza Pizza · 0.2 miles
1411 Main St, Murray - Domino's Pizza · 0.5 miles
110 S 12th Street, Murray - Tom's Pizza Pizza · 0.6 miles
506 N 12th St, Murray - Casey's Pizza · 0.7 miles
1619 Hwy 121 Bypass N, Murray - Godfather's Pizza Express Pizza · 0.8 miles
411 S 12th St, Murray - Little Caesars Pizza Pizza · 0.8 miles
500-B S 12th St, Murray - Papa Johns Pizza Pizza · 0.8 miles
656 North 12th St, Murray - Mister B's Pizza and Wings Pizza · 0.9 miles
807 Walmart Dr, Murray
Chosen local-first, then listed by distance from campus: a starting point, not a ranking. Listings from Overture Maps open data (September 2026); they carry no prices or opening hours, so check before you go.
Can't decide between them? Say what you're craving and Savor Scout picks one near Murray, KY.
What to order
- Neapolitan — Soft, fast-baked at around 900°F, eaten with a knife and fork, centre deliberately wet. Margherita is the test — nothing to hide behind.
- New York — Large, thin, foldable, sold by the slice. Judge it by the fold: it should bend without cracking and hold without flopping.
- Detroit — Rectangular, thick, baked in a steel pan with cheese to the edges so it caramelises into a crust against the wall of the pan. That edge is the entire point.
- Tavern / Chicago thin — Cracker-thin, cut into squares, a Midwestern tradition largely unknown elsewhere and excellent.
How to spot a good one
- The crust edge tells you the oven — Leoparding — irregular dark blisters on the rim — means a very hot oven and a properly fermented dough, and it is the signature of good Neapolitan. An even golden-brown rim means a cooler deck oven, which is what New York style wants. Uniform pale crust with no colour variation usually means a conveyor oven.
- Dough that was fermented, not just mixed — Long-fermented dough tastes of something on its own and has an open, irregular crumb when you tear the rim. Dough made that morning tastes of flour and is uniformly dense. Places that mention 48- or 72-hour dough are telling you something real.
- Restraint with the toppings — Overloading is the most common failure, because moisture from too many toppings steams the base. Good pizzerias put three things on a pie, not nine.
The whole picture is in the pizza guide.
Questions about pizza places near Murray State University
- How many pizza places are near Murray State University?
- Open map listings put 8 pizza places within a mile of Murray State University, 1 of them within a ten-minute walk, and 11 within 3 miles. About 25% are independent rather than chains.
- Which pizza places are closest to Murray State University?
- Matt B's Main Street Pizza (0.2 mi), Domino's (0.5 mi), Tom's Pizza (0.6 mi), Casey's (0.7 mi) and Godfather's Pizza Express (0.8 mi).
- Where are most pizza places near Murray State University?
- The busiest street is 12th St (4).
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