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Pizza near Portland State University
Open map listings put 27 pizza places within a mile of Portland State University, 7 of them within a ten-minute walk, and 98 within 3 miles. The busiest streets are Burnside St (4) and 6th Ave (3).
The closest pizza places to Portland State University
- HOTLIPS Pizza - PSU Pizza · 0.2 miles
1909 SW 6th Ave, Portland - Pizza Jerk Pizza · 0.2 miles
1708 SW 6th Ave, Portland - Pizzicato Pizza · 0.2 miles
1708 SW 6th Ave, Portland - Blind Onion Pizza and Pub Pizza · 0.3 miles
415 SW Montgomery St, Portland - 21st Century Pizza Pizza · 0.4 miles
1221 SW Jefferson St, Portland - Mucca Pizzeria Pizza · 0.6 miles
1026 SW Morrison St, Portland - Pizza Schmizza - Riverplace Pizza · 0.6 miles
1811 SW River Dr, Portland - Edan Pizza Pizza · 0.7 miles
204 SW Yamhill St, Portland - The Crown Pizza · 0.8 miles
410 SW Broadway, Portland - HOTLIPS Pizza - Civic Pizza · 0.8 miles
633 SW 19th Ave, Portland
Chosen local-first, then listed by distance from campus: a starting point, not a ranking. Listings from Overture Maps open data (September 2026); they carry no prices or opening hours, so check before you go.
Can't decide between them? Say what you're craving and Savor Scout picks one near Portland, OR.
What to order
- Neapolitan — Soft, fast-baked at around 900°F, eaten with a knife and fork, centre deliberately wet. Margherita is the test — nothing to hide behind.
- New York — Large, thin, foldable, sold by the slice. Judge it by the fold: it should bend without cracking and hold without flopping.
- Detroit — Rectangular, thick, baked in a steel pan with cheese to the edges so it caramelises into a crust against the wall of the pan. That edge is the entire point.
- Tavern / Chicago thin — Cracker-thin, cut into squares, a Midwestern tradition largely unknown elsewhere and excellent.
How to spot a good one
- The crust edge tells you the oven — Leoparding — irregular dark blisters on the rim — means a very hot oven and a properly fermented dough, and it is the signature of good Neapolitan. An even golden-brown rim means a cooler deck oven, which is what New York style wants. Uniform pale crust with no colour variation usually means a conveyor oven.
- Dough that was fermented, not just mixed — Long-fermented dough tastes of something on its own and has an open, irregular crumb when you tear the rim. Dough made that morning tastes of flour and is uniformly dense. Places that mention 48- or 72-hour dough are telling you something real.
- Restraint with the toppings — Overloading is the most common failure, because moisture from too many toppings steams the base. Good pizzerias put three things on a pie, not nine.
The whole picture is in the pizza guide.
Questions about pizza places near Portland State University
- How many pizza places are near Portland State University?
- Open map listings put 27 pizza places within a mile of Portland State University, 7 of them within a ten-minute walk, and 98 within 3 miles. About 67% are independent rather than chains.
- Which pizza places are closest to Portland State University?
- HOTLIPS Pizza - PSU (0.2 mi), Pizza Jerk (0.2 mi), Pizzicato (0.2 mi), Blind Onion Pizza and Pub (0.3 mi) and 21st Century Pizza (0.4 mi).
- Where are most pizza places near Portland State University?
- The busiest streets are Burnside St (4) and 6th Ave (3).
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