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Campus food guide
Pizza near South Dakota State University
9pizza places within 1 mile
2within a ten-minute walk
11%independent, not chains
Open map listings put 9 pizza places within a mile of South Dakota State University, 2 of them within a ten-minute walk, and 17 within 3 miles. The busiest street is 6th St (7).
The closest pizza places to South Dakota State University
- Toppers Pizza Pizza · 0.4 miles
1304 6th St, Brookings - Marco's Pizza Pizza · 0.4 miles
1461 6th St,, Brookings - Hunt Brothers Pizza Pizza · 0.5 miles
1005 6th St, Brookings - Domino's Pizza · 0.5 miles
927 6th Street, Brookings - Papa Johns Pizza · 0.5 miles
1833 6th street south, Brookings - Pizza Ranch Pizza · 0.6 miles
1815 6th St, Brookings - Papa Murphy's Pizza · 0.6 miles
1810 6th Street, Brookings - Pizza Hut Pizza · 0.9 miles
418 6th St, Brookings - Boss' Pizza and Chicken Pizza · 1 mile
420 Main Ave, Brookings
Chosen local-first, then listed by distance from campus: a starting point, not a ranking. Listings from Overture Maps open data (September 2026); they carry no prices or opening hours, so check before you go.
Can't decide between them? Say what you're craving and Savor Scout picks one near Brookings, SD.
What to order
- Neapolitan — Soft, fast-baked at around 900°F, eaten with a knife and fork, centre deliberately wet. Margherita is the test — nothing to hide behind.
- New York — Large, thin, foldable, sold by the slice. Judge it by the fold: it should bend without cracking and hold without flopping.
- Detroit — Rectangular, thick, baked in a steel pan with cheese to the edges so it caramelises into a crust against the wall of the pan. That edge is the entire point.
- Tavern / Chicago thin — Cracker-thin, cut into squares, a Midwestern tradition largely unknown elsewhere and excellent.
How to spot a good one
- The crust edge tells you the oven — Leoparding — irregular dark blisters on the rim — means a very hot oven and a properly fermented dough, and it is the signature of good Neapolitan. An even golden-brown rim means a cooler deck oven, which is what New York style wants. Uniform pale crust with no colour variation usually means a conveyor oven.
- Dough that was fermented, not just mixed — Long-fermented dough tastes of something on its own and has an open, irregular crumb when you tear the rim. Dough made that morning tastes of flour and is uniformly dense. Places that mention 48- or 72-hour dough are telling you something real.
- Restraint with the toppings — Overloading is the most common failure, because moisture from too many toppings steams the base. Good pizzerias put three things on a pie, not nine.
The whole picture is in the pizza guide.
Questions about pizza places near South Dakota State University
- How many pizza places are near South Dakota State University?
- Open map listings put 9 pizza places within a mile of South Dakota State University, 2 of them within a ten-minute walk, and 17 within 3 miles. About 11% are independent rather than chains.
- Which pizza places are closest to South Dakota State University?
- Toppers Pizza (0.4 mi), Marco's Pizza (0.4 mi), Hunt Brothers Pizza (0.5 mi), Domino's (0.5 mi) and Papa Johns (0.5 mi).
- Where are most pizza places near South Dakota State University?
- The busiest street is 6th St (7).