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How to find a good gastropub

A gastropub is a pub where the food is as serious as the drinks — a relaxed room, a good beer list, and cooking from scratch. The name is overused, so it is worth knowing what to look for.

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What is a gastropub?

A gastropub is a pub or bar that serves high-quality food, cooked from scratch, in a casual setting. The term began in London in the 1990s. It usually means a short, changing menu of pub classics and seasonal dishes, alongside a strong beer and drinks list, without the formality of a restaurant.

What separates a good one from a bad one

What to order

Where to find Gastropubs

Open listings put 4,799 gastropubs across the US. These are the cities and campuses with the most of them.

Cities with the most

New York, NY 106 Philadelphia, PA 68 Chicago, IL 56 Los Angeles, CA 52 Portland, OR 49 San Diego, CA 39 Washington, DC 33 Atlanta, GA 33

Campuses with the most within a mile

New School University 31 Jefferson 30 Baruch 29 NYU 28 The Graduate Center 28 FIT 27

A few to start with

Counts are listings in Overture Maps open data (September 2026), counted by the town in each address. Independent places only in the examples above, and they are a starting point rather than a ranking.

How Savor Scout looks for it

The search reads for gastropub, scratch kitchen, seasonal and craft beer, and favours places where reviewers talk about the food as much as the drinks.

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Looking in a particular city?

Each of these opens Savor Scout with the location already set, so you can say what you want and it searches from there. It covers 1,000 US cities in total — these are simply the largest.

All 1,000 cities →

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